Ventresca de thon à l'huile d'olive

The texture is perfect for salads or straight from the tin, and the olive oil really carries the flavor without being greasy. I've already ordered two more tins, that's how good this is.

Open the tin and the tuna is packed in gorgeous golden oil, not watery mush like some cheaper brands. It flaked perfectly over my tomato salad and the olive oil gave everything a rich, clean finish. Also nice that they warn you about the rebranding so you're not confused if the label looks different

The texture is perfect for a salad or straight on toast, and the olive oil it comes in is clean and flavorful, not murky at all. I opened the jar for a quick lunch and ended up finishing the whole thing standing at the counter. Even if the label changes on the next order, the quality inside is what