Trai ngâm dấm - Lớn

Opened the jar and the vinegar-and-paprika brine smelled amazing even before I tasted them. The mussels are plump and soak up the escabeche beautifully, and the large size means one jar lasts me a good week of snacks. Even with the old packaging showing up, I’m glad the contents didn’t disappoint.

The jar is huge, so one of these easily feeds a few people as a starter or a tapa. The mussels are firm and the escabeche sauce is properly tangy, not oily at all. I’ve already ordered another one.

Opened the jar and the mussels are plump and soaking in that vinegary brine just right. The big size makes them perfect for spreading on toast with a bit of olive oil. Even though the label is the old version, the quality inside didn't disappoint.